Our Starters

  • Herb-Crusted Ham Hock, English Peas, Pickled Shallot & Crackling Salad

  • Confit Duck Rillette, Crispy Skin, Grilled Peach Salad & Raspberry Vinaigrette

  • Smoked Salmon, Fennel & Citrus Salad, Caviar

  • Crispy Goats Cheese, Pickled & Roasted Beetroot, Beetroot Crème Fraîche, Rocket & Hazelnut Salad

  • Chicken & Duck Terrine, Apricot Chutney & Dressed Leaves

  • Smoked Mackerel Mousse, Pickled Cucumber, Sourdough Crisp & Lemon Dressing

  • Haddock Fishcake, Marinated Heirloom Tomatoes, Red Pepper Purée & Herbs

  • Heritage Tomato, Beetroot & Radish Salad, Pine Nut & Toasted Seed Granola, Balsamic Dressing

  • Burrata, Shaved Asparagus, Minted Peas & Broad Beans, Lemon Dressing

  • Asparagus & Red Onion Tart, Sugar Snap Peas, Crispy Leek & Lambs Leaf Salad